Nutrition Facts

Babyfood, dinner, spaghetti and tomato and meat, toddler

Nutrient values per 100g

Food group: Baby Foods

Nutrient Nutrient Value Unit
Protein
5.3
g
Total lipid (fat)
1
g
Carbohydrate, by difference
10.8
g
Ash
1.3
g
Energy
75
kcal
Water
81.6
g
Energy
314
kJ
Calcium, Ca
22
mg
Iron, Fe
0.9
mg
Magnesium, Mg
15
mg
Phosphorus, P
45
mg
Potassium, K
163
mg
Sodium, Na
358
mg
Zinc, Zn
0.48
mg
Copper, Cu
0.02
mg
Selenium, Se
8.4
mcg
Vitamin A, IU
443
IU
Retinol
0
mcg
Vitamin A, RAE
22
mcg_RAE
Vitamin C, total ascorbic acid
4.1
mg
Thiamin
0.06
mg
Riboflavin
0.1
mg
Niacin
1.56
mg
Vitamin B-6
0.08
mg
Folate, total
32
mcg
Vitamin B-12
0.23
mcg
Folic acid
26
mcg
Folate, food
6
mcg
Folate, DFE
50
mcg_DFE
Tryptophan
0.07
g
Threonine
0.2
g
Isoleucine
0.27
g
Leucine
0.41
g
Lysine
0.31
g
Methionine
0.1
g
Cystine
0.07
g
Phenylalanine
0.24
g
Tyrosine
0.18
g
Valine
0.29
g
Arginine
0.28
g
Histidine
0.14
g
Alanine
0.27
g
Aspartic acid
0.47
g
Glutamic acid
1.3
g
Glycine
0.25
g
Proline
0.44
g
Serine
0.2
g

Books on Amazon

« Babyfood, dinner, spaghetti and tomato and meat, junior

Babyfood, dinner, beef stew, toddler »

Source

U.S. Department of Agriculture, Agricultural Research Service. 2009. USDA National Nutrient Database for Standard Reference, Release 22. Nutrient Data Laboratory (http://www.ars.usda.gov/ba/bhnrc/ndl)

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